APPETIZERS
Assortment of two fish rillettes | 10,50 € |
Trilogy of smoked fish | 12,50 € |
Fried cod doughnuts and salad | 8,50 € |
Assortment of crudites (whole raw vegetables) | 8,50 € |
Sea flavour plate (Smoked fish, fish rillettes, fish « ota ika »(raw fish marinated in citrus juiceand coconut milk) | 23,00 € |
« Ota ika » fish (raw fish marinated in citrus juice and coconut milk) | 11,00 € |
« Ota ika » fish (raw fish marinated in citrus juice and coconut milk) with crudites | 13,00 € |
Assortment of white boudin and boudin créole | 9,50 € |
Marlin carpaccio | 12,50 € |
Beef carpaccio | 10,00 € |
Large creole plate ( fried cod doughnuts, stuffed crab, smoked fish, fish rillettes, crudites) | 23,00 € |
MEAT
Chiken and local crayfish in cream sauce | 19,50 € |
Smoked chiken in creole sauce | 16,50 € |
Duck breast in pineapple sauce (or pepper sauce) | 19,00 € |
Rib steak in pepper sauce (or maitre d’hotel butter) | 19,50 € |
FISH
Skewer oh tuna in chives sauce | 18,00 € |
Tuna piece grilled with sesame | 19,00 € |
Grilled wahoo in « sauce chien »(onion, garlic, oil, parsley…) | 18,00 € |
Bream back in maracuja sauce | 18,00 € |
Mussels and french fries | 17,50 € |
Fresh lobster (on request 48h before minimum) | 7,50 € les 100 grs |
Menu Ti Moun
Kid’s menu | 10,00 € |
Desserts
Chocolate cake | 7.00 € |
Coffee and small cake | 7.00 € |
Ice cream | 6.50 € |
etc… | |